Traditional Garlic Green Beans
These Traditional Garlic Green Beans are a flavorful and vibrant side dish that perfectly balances the freshness of green beans with the aromatic punch of garlic. Roasted to perfection, they are tender-crisp with a delightful charred flavor, making them a must-have for any meal.
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Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
Preheat oven to 425ยฐF (220ยฐC).
AI Wisdom: Ensure oven is fully preheated before cooking. -
2
In a bowl, toss green beans with minced garlic, olive oil, salt, and black pepper until well coated.
AI Wisdom: Coat the green beans evenly for better flavor distribution. -
3
Spread the green beans in a single layer on a baking sheet.
AI Wisdom: Arrange them so they roast evenly. -
4
Roast in the preheated oven for 15-20 minutes, or until the green beans are tender-crisp and slightly charred.
AI Wisdom: Check and toss halfway through roasting for even cooking. -
5
Serve hot as a delicious side dish.
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