Spicy Garlic Prawns
These Spicy Garlic Prawns are a tantalizing combination of succulent prawns marinated in garlic, chili, and lemon, cooked to perfection. A burst of flavors with a hint of heat, ideal for a flavorful appetizer.
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Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large bowl, combine prawns, minced garlic, sliced red chili, olive oil, salt, and black pepper. Toss well to coat the prawns evenly. Let marinate for 15 minutes.
AI Wisdom: Marinating helps infuse flavors into the prawns -
2
In a large skillet over medium-high heat, melt butter. Add the marinated prawns in a single layer. Cook for 2-3 minutes per side until prawns turn pink and opaque.
AI Wisdom: Prawns cook quickly, avoid overcooking to maintain tenderness -
3
Drizzle lemon juice over the prawns and give it a quick toss. Cook for another minute to combine flavors. Taste and adjust seasoning if needed.
AI Wisdom: Lemon juice brightens the dish, adjust spice levels accordingly -
4
Sprinkle chopped parsley over the prawns. Remove from heat and transfer to a serving dish.
AI Wisdom: Parsley adds a pop of color and freshness
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