Photo by Sergio Arteaga from Pexels 📸 Stock Photo (Reality Check)

Spicy Barbecue Pork

Name: Spicy Barbecue Pork
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 7 servings
Cuisine: American
Ingredients: 2 lbs (900g) pork shoulder, cut into 1-inch cubes (trimmed of excess fat); 1 cup (240ml) barbecue sauce (use your favorite brand or homemade); 2 tbsp (30ml) olive oil; 2 cloves garlic, minced (for flavor); 1 tsp (5g) chili powder (adjust based on spice preference); Salt and pepper to taste

Tender chunks of pork shoulder marinated in a spicy barbecue sauce, grilled to perfection, and bursting with smoky flavors. This Spicy Barbecue Pork recipe is a crowd-pleaser, ideal for summer cookouts or casual dinners.

📜 View History

🤖 AI-Generated Recipe 🧪 Cook at Your Own Adventure American Dairy-Free

🎯 This is AI cooking. We're here to have fun. Let's see what happens!

Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.

AI Confidence Level:

93% "This should work... probably!"

⏱️

Total Time 32 minutes

👨‍🍳

Difficulty Medium

👥

Servings 7

📂

Category Main Dishes

🥘 Ingredients (AI's Shopping List)

✨ The AI has assembled this ingredient list. It's probably right... mostly!

2 lbs (900g) pork shoulder, cut into 1-inch cubes (trimmed of excess fat)
1 cup (240ml) barbecue sauce (use your favorite brand or homemade)
2 tbsp (30ml) olive oil
2 cloves garlic, minced (for flavor)
1 tsp (5g) chili powder (adjust based on spice preference)
Salt and pepper to taste

🔧 Equipment

Required:

Grill
Skewers

⏰ Timing

Prep Time: 20 min

Cook Time: 12 min

Total Time: 32 min

👩‍🍳 Instructions (The AI's Game Plan)

🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!

1

In a bowl, combine the barbecue sauce, olive oil, minced garlic, chili powder, salt, and pepper. Mix well to combine.

⏱️ 5 min (ish)

AI Wisdom: Pro tip: Taste the marinade and adjust seasoning to your preference.
2

Add the cubed pork shoulder to the marinade. Toss to coat the pork evenly. Cover and refrigerate for at least 2 hours, or overnight for best flavor.

⏱️ 10 min (ish)

AI Wisdom: Marinating overnight enhances the flavor.
3

Preheat the grill to medium-high heat (375°F-400°F/190°C-200°C).

⏱️ 15 min (ish) 🌡️ 375°F-400°F

AI Wisdom: Ensure the grill grates are clean and well-oiled.
4

Thread the marinated pork cubes onto skewers, leaving a little space between each piece. Discard the excess marinade.

⏱️ 5 min (ish)

AI Wisdom: Soak wooden skewers in water for 30 minutes before threading to prevent burning.
5

Grill the pork skewers for about 10-12 minutes, turning occasionally, until the pork is cooked through and slightly charred on the edges.

⏱️ 12 min (ish)

AI Wisdom: Pork should reach an internal temperature of 145°F (63°C) for safe consumption.
6

Remove the pork skewers from the grill and let them rest for a few minutes before serving. Enjoy the spicy barbecue pork hot.

⏱️ 5 min (ish)

AI Wisdom: Resting allows the juices to redistribute, resulting in juicier meat.

Recipe by system

Created on December 21, 2025

🤖 Generated by our AI chef using digital magic

🏆 AI Pioneer 🧪 Recipe Explorer

✨ Enhanced recipe formatting active

End of Recipe

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