Slow Cooked French Coq au Vin
Photo by Hแป“ng Quang Official from Pexels ๐Ÿ“ธ Stock Photo (Reality Check)

Slow Cooked French Coq au Vin

Indulge in the classic French comfort dish, Coq au Vin, where tender chicken simmers in a rich red wine sauce with aromatic vegetables. This dish boasts deep flavors, tender meat, and a luxurious sauce that will transport you to the heart of France.

๐Ÿค– AI-Generated Recipe ๐Ÿงช Cook at Your Own Adventure French ai-generated experimental community-tested

๐ŸŽฏ This is AI cooking. We're here to have fun. Let's see what happens!

Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.

AI Confidence Level:
78% "This should work... probably!"
โฑ๏ธ
Total Time 350 minutes
๐Ÿ‘จโ€๐Ÿณ
Difficulty Medium
๐Ÿ‘ฅ
Servings 5
๐Ÿ“‚
Category Main Dishes

๐Ÿฅ˜ Ingredients (AI's Shopping List)

โœจ The AI has assembled this ingredient list. It's probably right... mostly!

๐Ÿ”ง Equipment

Required:

  • Slow cooker
  • Large skillet
  • Small saucepan

โฐ Timing

Prep Time: 20 min
Cook Time: 330 min
Total Time: 350 min

๐Ÿ‘ฉโ€๐Ÿณ Instructions (The AI's Game Plan)

๐ŸŽฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!

  1. 1

    Season chicken thighs and drumsticks with salt and pepper.

    โฑ๏ธ 5 min (ish)
    AI Wisdom: Ensure even seasoning for better flavor.
  2. 2

    In a large skillet over medium-high heat, cook bacon until crisp. Remove and set aside.

    โฑ๏ธ 5 min (ish)
    AI Wisdom: Bacon adds depth of flavor.
  3. 3

    In the same skillet, sear chicken pieces until browned on all sides. Transfer to the slow cooker.

    โฑ๏ธ 10 min (ish)
    AI Wisdom: Searing enhances flavor.
  4. 4

    Add onion, carrots, and garlic to the skillet. Cook until softened, about 5 minutes.

    โฑ๏ธ 5 min (ish)
    AI Wisdom: Vegetables add sweetness.
  5. 5

    Pour in red wine, scraping up any browned bits. Add chicken broth, tomato paste, thyme, and bay leaf. Bring to a simmer.

    โฑ๏ธ 5 min (ish)
    AI Wisdom: Deglazing adds richness.
  6. 6

    Transfer the mixture to the slow cooker over the chicken. Cook on low for 6-8 hours or high for 4 hours.

    โฑ๏ธ 240 min (ish) ๐ŸŒก๏ธ Low heat setting
    AI Wisdom: Slow cooking enhances flavors.
  7. 7

    In a small saucepan, melt butter over medium heat. Stir in flour to make a roux. Cook for 1-2 minutes.

    โฑ๏ธ 2 min (ish) ๐ŸŒก๏ธ Medium heat
    AI Wisdom: Roux thickens the sauce.
  8. 8

    Whisk the roux into the slow cooker. Cook on high for an additional 30 minutes until the sauce thickens.

    โฑ๏ธ 30 min (ish) ๐ŸŒก๏ธ High heat setting
    AI Wisdom: Thickening the sauce creates a velvety texture.
  9. 9

    Discard thyme sprigs and bay leaf. Serve Coq au Vin garnished with chopped parsley and crisp bacon.

    AI Wisdom: Garnish adds freshness.
โœจ Enhanced recipe formatting active
End of Recipe

๐ŸŽญ Reviews & Reality Check

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