Simple Grilled Salmon
Delight in the simplicity of perfectly grilled salmon with a zesty garlic and lemon marinade. This dish offers a harmonious blend of fresh flavors and tender fish, making it a go-to recipe for seafood lovers.
๐ฏ This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
Preheat grill to medium-high heat, around 400ยฐF (200ยฐC). Clean and oil the grill grates to prevent sticking.
AI Wisdom: Ensure the grill is properly preheated. -
2
In a small bowl, mix olive oil, minced garlic, lemon zest, and half of the lemon juice. Season with salt and black pepper.
AI Wisdom: This creates a flavorful marinade. -
3
Place salmon fillets on a plate and brush the marinade generously on both sides of the fillets.
AI Wisdom: Coating the fillets evenly. -
4
Grill the salmon, skin side down, for about 4-5 minutes. Carefully flip the fillets and grill for another 3-4 minutes until just cooked through.
AI Wisdom: Salmon is done when it flakes easily with a fork. -
5
Remove salmon from the grill and squeeze the remaining lemon juice over the top. Garnish with fresh herbs if desired.
AI Wisdom: Adds a fresh finish to the dish.
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