Roasted Chinese Stir Fry
This Roasted Chinese Stir Fry is a flavorful and nutritious dish that combines the best of Chinese cuisine with the convenience of a one-pan meal. The protein of your choice is cooked to perfection and served with a variety of colorful vegetables and a savory sauce.
🎯 This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
👩🍳 Instructions (The AI's Game Plan)
🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
Preheat the oven to 400°F (200°C). Line a 9x13 inch baking dish with parchment paper, leaving overhang for easy removal.
AI Wisdom: Pro tip: Use a high-quality parchment paper to prevent sticking -
2
In a small bowl, whisk together soy sauce, Shaoxing wine, brown sugar, and rice vinegar. Set aside.
AI Wisdom: Visual cue: The sauce should be well combined and free of lumps -
3
In a large skillet or wok, heat 1 tablespoon of coconut oil over medium-high heat. Add the protein and cook until browned, about 3-4 minutes. Remove the protein from the skillet and set aside.
AI Wisdom: Visual cue: The protein should be browned and cooked through -
4
In the same skillet, add the remaining 1 tablespoon of coconut oil. Add the ginger and garlic and cook until fragrant, about 1 minute.
AI Wisdom: Visual cue: The ginger and garlic should be fragrant and lightly browned -
5
Add the bok choy to the skillet and cook until wilted, about 2-3 minutes. Add the scallions and cook until slightly softened.
AI Wisdom: Visual cue: The bok choy should be wilted and the scallions should be slightly softened -
6
Pour the sauce into the skillet and stir to combine. Bring the sauce to a simmer and cook until thickened, about 2-3 minutes.
AI Wisdom: Visual cue: The sauce should be thickened and slightly caramelized -
7
Return the protein to the skillet and stir to combine with the sauce and vegetables.
AI Wisdom: Visual cue: The protein should be coated in the sauce and vegetables -
8
Transfer the skillet to the preheated oven and roast for 5-7 minutes, or until the protein is cooked through and the sauce is caramelized.
AI Wisdom: Visual cue: The sauce should be caramelized and the protein should be cooked through -
9
Remove the skillet from the oven and sprinkle with sesame seeds. Serve hot.
AI Wisdom: Pro tip: Use toasted sesame seeds for added flavor and texture
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