Old-Fashioned Chicken Curry
A classic old-fashioned chicken curry recipe that's rich, flavorful, and comforting. This dish is a staple of Indian cuisine and is perfect for a weeknight dinner or special occasion. The combination of spices, coconut milk, and tender chicken creates a delicious and satisfying meal.
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Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
👩🍳 Instructions (The AI's Game Plan)
🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
Heat 2 tablespoons of vegetable oil in a large saucepan over medium-high heat, about 2-3 minutes. Add the chopped onion and cook until translucent, stirring occasionally, about 8-10 minutes. The onion should be tender and lightly caramelized.
AI Wisdom: Visual cue: the onion should be lightly browned and fragrant -
2
Add the minced garlic and grated ginger to the saucepan and cook for 1-2 minutes, stirring constantly, until fragrant. The mixture should be lightly golden and aromatic.
AI Wisdom: Visual cue: the garlic should be lightly golden and the ginger should be softened -
3
Stir in the curry paste, cumin, coriander, turmeric, cayenne pepper, salt, and black pepper. Cook for 1-2 minutes, stirring constantly, until the spices are fragrant and the mixture is bubbly. The mixture should be well combined and slightly thickened.
AI Wisdom: Visual cue: the spices should be well combined and the mixture should be slightly thickened -
4
Add the diced tomatoes, coconut milk, and chopped cilantro to the saucepan. Stir well to combine. The mixture should be smooth and creamy.
AI Wisdom: Visual cue: the mixture should be smooth and creamy -
5
Add the chicken to the saucepan and stir to coat with the curry sauce. Cook for 5-7 minutes, or until the chicken is cooked through and the sauce has thickened. The chicken should be cooked through and the sauce should be slightly thickened.
AI Wisdom: Visual cue: the chicken should be cooked through and the sauce should be slightly thickened -
6
If using potatoes, add them to the saucepan and cook for an additional 10-12 minutes, or until they are tender and the sauce has thickened further. The potatoes should be tender and the sauce should be thick and creamy.
AI Wisdom: Visual cue: the potatoes should be tender and the sauce should be thick and creamy -
7
Stir in the freshly squeezed lime juice and adjust the seasoning as needed. The sauce should be well balanced and flavorful.
AI Wisdom: Visual cue: the sauce should be well balanced and flavorful
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