Mild Honey Carrots
These Mild Honey Carrots are a delightful side dish that combines the natural sweetness of carrots with a touch of honey glaze. The dish is beautifully balanced with a hint of butter and a sprinkle of fresh parsley for a visually appealing and flavorful addition to any meal.
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๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a large skillet, melt butter over medium heat.
AI Wisdom: Do not let the butter brown. -
2
Add the sliced carrots to the skillet, season with salt and pepper, and sautรฉ for 5 minutes until slightly tender.
AI Wisdom: Carrots should have a slight bite. -
3
Drizzle honey over the carrots and continue cooking for another 3-4 minutes, stirring occasionally, until the carrots are glazed and tender.
AI Wisdom: Honey should coat the carrots evenly. -
4
Taste and adjust seasoning if needed.
AI Wisdom: Adjust salt and pepper according to your preference. -
5
Remove from heat and transfer the carrots to a serving dish. Garnish with chopped parsley if desired.
AI Wisdom: Parsley adds a fresh touch.
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