Homestyle Garlic Prawns
These Homestyle Garlic Prawns are a classic appetizer bursting with garlic and buttery flavors. Perfectly cooked prawns in a savory sauce with a hint of lemon, finished with fresh parsley. A dish that captures the essence of homely comfort with a touch of elegance.
🎯 This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
👩🍳 Instructions (The AI's Game Plan)
🎯 Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
-
1
In a large skillet, melt 2 tbsp of butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Be careful not to burn the garlic.
AI Wisdom: Garlic should be fragrant but not browned. -
2
Increase the heat to high. Add the prawns to the skillet and cook for 2 minutes until they start to turn pink, stirring occasionally.
AI Wisdom: Prawns should be slightly undercooked at this stage. -
3
Pour in the white wine and lemon juice, and season with salt and pepper. Cook for another 2-3 minutes until the prawns are cooked through and the sauce slightly thickens.
AI Wisdom: Sauce will reduce and coat the prawns. -
4
Add the remaining 2 tbsp of butter and stir until melted. Remove from heat.
AI Wisdom: Butter will create a glossy finish. -
5
Garnish with chopped parsley and serve hot. Enjoy the homestyle garlic prawns with crusty bread or over pasta.
🎭 Reviews & Reality Check
🎭 Join the adventure and share your cooking stories with our community of brave testers!
🌟 No adventure stories yet! Be the first brave soul to test this AI creation and tell us how it goes!