Homestyle Dinner Rolls
These Homestyle Dinner Rolls are fluffy, buttery, and perfect for any meal. The soft texture and rich flavor will elevate your dining experience, making them a must-have side dish for your table.
๐ฏ This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
In a small bowl, dissolve yeast and 1 tbsp of sugar in warm water. Let it sit for 5-10 minutes until frothy.
AI Wisdom: Visual cue: frothy yeast mixture -
2
In a saucepan, heat milk, remaining sugar, and butter until butter is melted. Remove from heat and let it cool to lukewarm.
AI Wisdom: Lukewarm temperature is around 110ยฐF -
3
In a large bowl, combine yeast mixture, milk mixture, salt, and 1 cup of flour. Beat until smooth.
AI Wisdom: Visual cue: smooth batter -
4
Stir in enough remaining flour to form a soft dough. Knead on a floured surface until smooth and elastic, about 6-8 minutes.
AI Wisdom: Dough should be smooth and elastic -
5
Place dough in a greased bowl, turning once to grease the top. Cover and let it rise in a warm place until doubled, about 1 hour.
AI Wisdom: Dough should double in size -
6
Punch dough down. Divide into 12 portions and shape each into a ball. Place in a greased 9-inch round baking pan. Cover and let rise until doubled, about 30 minutes.
AI Wisdom: Visual cue: doubled in size -
7
Preheat oven to 375ยฐF (190ยฐC). Brush rolls with beaten egg. Bake for 20-25 minutes or until golden brown.
AI Wisdom: Rolls should be golden brown -
8
Brush hot rolls with melted butter. Serve warm and enjoy!
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