Baked Honey Carrots
These Baked Honey Carrots are a delightful side dish that balances the natural sweetness of carrots with a hint of honey glaze. Tender, caramelized, and beautifully seasoned, these carrots are sure to elevate any meal.
๐ฏ This is AI cooking. We're here to have fun. Let's see what happens!
Our AI chef has whipped up this recipe using its digital imagination. It might be brilliant, it might be... interesting. That's the adventure! We believe cooking should be playful, experimental, and a little chaotic.
๐ฉโ๐ณ Instructions (The AI's Game Plan)
๐ฏ Follow along with our AI chef's step-by-step adventure. Results may vary wildly!
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1
Preheat oven to 400ยฐF (200ยฐC).
AI Wisdom: Ensure the oven is fully preheated before baking. -
2
In a bowl, mix melted butter, honey, salt, and black pepper.
AI Wisdom: Mix until well combined. -
3
Add the sliced carrots to the bowl and toss until evenly coated.
AI Wisdom: Ensure all carrot slices are coated with the honey-butter mixture. -
4
Transfer the carrots to a baking dish in a single layer.
AI Wisdom: Use a dish large enough to hold the carrots without overcrowding. -
5
Bake in the preheated oven for 25-30 minutes, or until the carrots are tender and caramelized, stirring halfway through.
AI Wisdom: Stirring halfway ensures even cooking and caramelization. -
6
Once done, garnish with chopped parsley if desired.
AI Wisdom: Adds a fresh herbal note and vibrant color to the dish.
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